MONITORING OF HARMFUL ORGANISMS AND ASSESSMENT OF PHYTOSANITARY RISKS monitoringofharmfulorganismsandassessment-planthealth-web.pdf ManualsGuides185 A4 English, French 2018
brochuresTechnologies and digital solutions for ACP horticultureRead more technicalbrochuretechnologiesanddigital-eng-colead.pdf
Crop protocolsGood Practice guide on the Avocado Value ChainRead more goodpracticeguideavocadofinalversion.pdf
