Sustainable production guide of ginger (Zingiber officinale) good-pratice-guide-gingembreen.pdf Crop protocolsGuides
brochuresCLEANLINESS AND PRODUCT HANDLING MANAGEMENTGENERAL PRINCIPLES OF HYGIENERead more cleanlinessandproducthandlingmanagementhd.pdf
brochuresINSTRUCTIONS FOR PLANNING AND CALIBRATIONSAFE USE OF PESTICIDESRead more instructionsforplanningandcalibrationhd.pdf
brochuresGood pepper retting practices (white pepper)Read more manualgp-pepperrettingwhitepepperweb.pdf
