Regulations and private standards regulationandprivatestandards-foodsafety-web.pdf ManualsGuides271 A4 English, French 2019
Training notebooksOPERATOR SAFETY AND GOOD CROP PROTECTION PRACTICESRead more operatorsafety-prodctionandprocessing-web.pdf
ManualsMONITORING OF HARMFUL ORGANISMS AND ASSESSMENT OF PHYTOSANITARY RISKSRead more monitoringofharmfulorganismsandassessment-planthealth-web.pdf