CONTROL ORGANIZATION AND RESIDUES ANALYSIS IN PLANT PRODUCTS santedesplantes-oc-produitsvegetaux-en-web.pdf ManualsGuides444 A4 English, French 2020
Pest identification and control Whitefly packhouse management brochureFor packhouse managers in ACP countriesRead more technicalbrochure-whiteflypackhousemanagementeng.pdf
brochuresFolder to inspection and phytosanitary certificationRead more foldertoinspectionandphytosanitarycertification-web.pdf
brochuresGood pepper retting practices (white pepper)Read more manualgp-pepperrettingwhitepepperweb.pdf